WE RESPOND TO
THE INDIVIDUAL NEEDS OF CUSTOMERS

  • 100%

    POSSIBILITIES

  • 0% UNDERSTATEMENT

CREATE YOUR OWN PRODUCT WITH US

We have many years of experience in building our own brands. We want to offer our customers not only a product of excellent quality, but also a comprehensive service, including creating product concepts based on our knowledge of the market and trends.

The process of designing a product as part of a private label

  • 1.

    INPUT

  • 2.

    FORMING TECHNOLOGY

  • 3.

    SHAPE

  • 4.

    BASIS WEIGHT

  • 5.

    UNIT PACKAGING

  • 6.

    COLLECTIVE PACKAGING

  • 7.

    PACKAGING DESIGN

PROFILING NEW PRODUCTS
- STEP BY STEP

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  • 1.

    INPUT

    The first step is choosing a product category. Our offer includes classic burgers, premium Façon Bouchère burgers, rump steaks, minced meat and meatballs.

    You can choose from among the available flavour variants or come up with a taste that is not included in the standard offer.

    • MEAT CONTENT
      51% TO 100%
    • FAT CONTENT
      20% OR 15%
    • NATURAL OR FLAVOUR VARIANT
  • 2.

    FORMING TECHNOLOGY

    Do you want to sell classic burgers of finely minced meat, or maybe you need one with a palpable texture, perfect for premium burger places and restaurants? When creating your own product with us, you can choose low pressure or high pressure forming technology.

    In the case of the former, the minced meat is gently shaped, but not pressed, so that the burger retains its characteristic texture. Using the high-pressure forming technology, we obtain a product with a compact, uniform consistency – perfect for children.

    • LOW PRESSURE FORMING
    • HIGH PRESSURE FORMING
  • 3.

    SHAPE

    If our offer does not have a shape that meets your needs, we can propose a completely new solution, giving the burgers an individual form.

    • ROUND OR OVAL SHAPE
    • RIBBED OR GROOVED SURFACE
  • 4.

    WEIGHT

    You can decide on the weight of individual products to offer your customers a customised and repeatable effect.

    Perfectly weighed portions are a great help for the catering industry, because they improve the process of preparing meals and significantly reduce the time of their preparation.

    • BURGERS
      OF 45 TO 200 G
    • TOPPING / MEATBALLS
      OF 0.5 TO 2.0 KG
  • 5.

    UNIT PACKAGING

    When creating a new product, we give you the opportunity to choose the optimal number of portions in an individual package and the type of printing.

    When your product goes to retail channels, you can decide on the weight and dimensions of the consumer packaging.

    • YOU CHOOSE THE NUMBER OF PIECES IN THE CARTON: 2-10
  • 6.

    COLLECTIVE PACKAGING

    The next step is choosing a collective packaging to facilitate your storage and logistics of products, taking into account the conditions of a given distribution channel.

    You choose the construction of the box, the number of products and the weight of the collective packaging. You can also define the quality of the cardboard and the printing technique.

    • YOU CHOOSE THE NUMBER OF UNITS PACKAGED IN A MULTIPACK
  • 7.

    PACKAGING DESIGN

    The final stage of creating a private label product is preparing the packaging design. Our team can design both unit and collective packaging – completely from scratch, tailored to the visual identification of your brand.
    For customers who need comprehensive assistance, we also offer branding support.

    • UNIT PACKAGING DESIGN FROM SCRATCH
    • GRAPHIC DESIGN ADAPTATION
    • COMPREHENSIVE BRANDING OF A NEW BRAND
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CONTACT US

Are you looking for a trusted supplier of beef products? Contact us and we will be happy to answer all your questions and create an offer dedicated to your business.

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+48 539 600 190

    How can we help you ?
    • Customer service
    • Cattle purchase
    • Other

    Do you have any questions about our products or cooperation? Send us a message and we will contact you as soon as possible.

      Thank you for the message!


      We will contact you within 48 hours. Speak soon!

      GO TO THE PARTNERS SUBPAGE

      Are you a cattle breeder? Call us if you are looking for a trusted partner for permanent cooperation.

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      +48 501 123 675
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      Do you have any other questions? Send us a message and we will contact you as soon as possible.

        Thank you for the message!


        We will contact you within 48 hours. Speak soon!

        GO TO THE CONTACT SUBPAGE
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